Restaurants in a Post-Covid Economy: Confronting a Labor Shortage and Supply Chain Crisis
The restaurant industry was hit especially hard by the coronavirus pandemic and though government programs like RRF and…
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14 Results Found
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November 15, 2022
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October 11, 2022
Next Steps for Restaurants as CARES Act Programs Wind Down
Few industries were as deeply impacted by the coronavirus pandemic as the restaurant industry. CARES Act programs have…
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September 6, 2022
How Restaurants Can Make the Most of Pandemic Relief Funding
As COVID relief programs were incredibly influential within the food and beverage industry, many bars and restaurants are…
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But Who’s Counting? Episode 11: Restaurant Industry Edition – How to Keep Cash Flowing and Costs Controlled in a Post-COVID Economy
From recovering from pandemic shutdowns and health requirements to dealing with a widespread labor shortage and rising food…
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May 10, 2022
Considering Starting a Restaurant? Here’s What You Need to Know
Whether you’re a new owner or considering a second location, expanding within the foodservice industry is an exciting…
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March 10, 2022
Restaurants Can Save Big by Claiming the FICA Tip Tax Credit
Tips are common in the food and beverage industry, and restaurants are required to pay FICA and Medicare…
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February 28, 2022
Tax on Tipping: How Restaurants and Bars Should Report Employee Tips
In most restaurants and bars, employees have the potential to earn a majority of their wages in tips.…
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April 20, 2021
Restaurant Revitalization Fund Offers Grants for Food and Beverage Industry
In an effort to help restaurants and bars recover from the financial impacts of COVID-19, $28.6 billion of…
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September 1, 2020
How a CARES Act Correction to Qualified Improvement Property Can Increase Cash Flow for Bars and Restaurants
After the Tax Cuts and Jobs Act (TCJA) of 2017 brought some unintended consequences to the tax treatment…
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July 16, 2019
How Restaurants Can Utilize Bonus Depreciation and Section 179
Accelerating depreciation can provide large tax savings for restaurants and retailers following the Tax Cuts and Jobs Act…
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June 18, 2019
Top Tax Reform Provisions Impacting Restaurants
The food and beverage industries face a number of advantages and disadvantages brought on by the Tax Cuts…
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June 3, 2019
Crafting a Process: How Inventory Applications Can Help Breweries Succeed
Keeping up with and tracking inventory can be a daunting task for craft breweries, especially with a variety…
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May 31, 2019
Offered Loan Advisory to Multi-Location Restaurant to Save $240,000 in Interest
A local restaurant client had opened another location utilizing financing through an SBA loan. Our team came in…
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May 31, 2019
Checklist for Opening Another Restaurant
Are you thinking about expanding your restaurant portfolio? Are you READY to open another restaurant? Whether you are…
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